4 year old wine
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I have about 25 gal. of homeade wine that has been sitting for 4-5 years. The alcohol is at about 11-13 percent. Its all made from fruit other than grapes. If it was distilled what would be the result, if i ran it threw a 5 gal pot. And has this been done before and pros and cons to doing this. I’m very new to the distilling part.
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Mikey,
Distilled fruit wine is brandy. If the wine tastes good you will most likely make some excellent brandy.
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