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    • November 10, 2015 at 7:39 pm #4498
      KariP4261
      Participant

      I have a question on how to know what Proof your product is. I made a great batch of Peach moonshine. I used 190 proof but when all was said and done – my friends complained that it wasn’t strong enough. How do I get it be like 130 proof?

    • November 10, 2015 at 7:45 pm #4499
      JimmySutton
      Keymaster

      How many quarts did you make?

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