Rwithers
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RwithersParticipant
what do u do with heads ??? I know u try to keep them separate but whats worse if u have a little heads in ur mix or tails ?? trying to work out wether to keep jar number 3 bit of heads in the mix or jar number 6 bit of tails ???
RwithersParticipantUv been heaps of help thanks … Tasted it all and as u say it’s all very different … Is it better to have the heads or tails left in the product ??
RwithersParticipantOnly a little 3 gall still with a small copper worm that sits on top of still not ideal as it gets heat off the still it’s self as it cooks away … Had 200ml first which was 40% then had 7 150ml jars of clear liquid from 38% down too 20% .. 1st jar is sharp as hell last jar almost tastes a little watery …!! Which jars are drinkable ??
RwithersParticipantStarted at 94″C did 200ml of for shots which was 40% now on jar 6 and it’s dropped to 30% does this sound rite ??
RwithersParticipantIt’s in the still now and temp has got too 90″C and still nothing coming out what do I do or have I done wrong ?? Started at 1.054 and finished on 1.006 ..5.8% abv
RwithersParticipantwhen its on 20% stop taking at that point ??
RwithersParticipantok cool ill try more grain next time ….. with this 3 gall batch how much forshots do I throw away ?? and what sort of heads and hearts should I get ??
RwithersParticipantWhat could I of done to get better result ?? What sort of product u think I’ll get from this mash ??
RwithersParticipantnow on day 6 and bubbles all seemed to of stopped already …. on 1.010 ?????
RwithersParticipantproblem …!!!! managed to get it all cooked and cooled down to 20C put the yeast in and stired it in come down this morning and nothing is doing >>!!! what do I do or is it ruined ??? can I activat some bread yeast in a cup and put it in ???
RwithersParticipantIf I don’t have time to cool it down tonight is ok to cool on its own over night and add yeast first thing in the morning ????
RwithersParticipantI got a spare brew bag that will be fine to use to strain off ??
RwithersParticipantWhat’s hotbreak ??im a beginner.!! lol
RwithersParticipantWhen I up hops in and bring to boil at the end do I strain hops back out or leave in to ferment ???
RwithersParticipantWon’t be in direct sunlight but room is light ! It’s in a semi transparent bucket not see through and not clear ,u can see ur hand through it if u put ur hand up against the inside of the bucket !? Shall I put towel round it anyway ???
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