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Rwithers

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Viewing 15 posts - 1 through 15 (of 66 total)
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  • in reply to: How much yeast do i use #5111
    Rwithers
    Participant

    I want to make some honey shine I got the honey which is best yeast to use please ???

    in reply to: Making mash #3477
    Rwithers
    Participant

    Cool will do thanks a lot.. If it remains the same @ 1.000 shall I take it out the fermenting room and let it sit for a few days in a cooler room to let stand..?? It appears very clear anyway but for the sake of a few more days to let it drop out any sediment I don’t want to ruin it as so expensive to do with honey..? Or can I distill straight away once it’s been at a steady gravity for several days..???

    in reply to: Making mash #3475
    Rwithers
    Participant

    just done it again its bang on 1.000….!!! its still got a bit of activity on bubbles what does this mean do I still jus leave it ferment ????????????

    in reply to: Making mash #3474
    Rwithers
    Participant

    Sitting at jus below 1.010

    in reply to: Making mash #3471
    Rwithers
    Participant

    Also what should my FG be for the honey shine ??? It’s been 3 weeks now and still bubbling away is this ok as kept it at 22″C thought it should of been done in 2 weeks ..???!!

    in reply to: Making mash #3467
    Rwithers
    Participant

    Thanks .. When letting stand is it better in the cold like beer as yeast drops down better when cooler …??? Many thanks

    in reply to: Making mash #3465
    Rwithers
    Participant

    please help !!

    in reply to: Making mash #3462
    Rwithers
    Participant

    iv been fermenting some honey shine for about 2 weeks now its still bubbling so I know it needs a bit longer and is down to 1.010 …. its says to let it stand for 5-7 days when finished fermenting what does this mean ?? at the same temp or in a cool place ??? please advise … thanks in advance

    in reply to: honey shine #3459
    Rwithers
    Participant

    when it says let it stand for 5-7 days what does it mean ??still at same temp or stand in a cool place ???

    in reply to: honey shine #3457
    Rwithers
    Participant

    what gravity does it need to be at when finished ???

    in reply to: honey shine #3442
    Rwithers
    Participant

    When it’s done fermentation it says let it stand for 5-7 days what does this mean ??? Do I siphon it off the yeast first ???

    in reply to: honey shine #3431
    Rwithers
    Participant

    so this is a 6 gall batch ..?? if I want to do 5 gall as that’s my still and fermentation size do I jus drop 1 lit of honey and 1 gall of water ??? iv got 5gram packets of dry bread yeast so 2 of those ?? do I put nutrient tablet in too as some say that works well ??? don’t want to get it wrong as it expensive to make ..!! cheers

    in reply to: yellow corn meal #3429
    Rwithers
    Participant

    well I had a few attempts of the moon shine and was very nice thanks for all ur help on that ,,, im now interested to make some honey shine ….!!! bit unsure what yeast to use and how long it takes to ferment …. what iv read is 1 gall of honey to 4 galls of water for a 5 gall batch is this correct ???

    in reply to: yellow corn meal #2858
    Rwithers
    Participant

    Only on day 5 and already down too 1.000 gravity… What sort of % moonshine will this produce?

    in reply to: yellow corn meal #2854
    Rwithers
    Participant

    improvements made 1st batch was 1.054 sg ended 1.006 wash made today after ur advice of adding more malt was 1.066…..now the 5 to 10 wait till next distill

Viewing 15 posts - 1 through 15 (of 66 total)